Tea leaves picked from organically grown tea plants,
It is finished through a mild fermentation process (drying in the shade).
This manufacturing process, which is characteristic of white tea,
It is said to put relatively little stress on the tea leaves.
Therefore, white tea retains a wealth of the original ingredients of the tea leaves.
In addition, fermentation is expected to further improve nutritional value.
This product contains not only shoots but also leaves,
With a refreshing sweet mango-like scent,
It has a strong, full-bodied flavor.
One serving is 3g to 5g of tea leaves in about 150cc of hot water. You can enjoy 4 to 5 brews.
